Holiday Hours/ Update 12/23/19
Wishing you and yours a very Merry Christmas and a Happy New Year!
We continue to harvest cool season greens, turnips, radishes and cabbages. The lettuce in the field tunnel will be ready to cut soon! Also, Sam made apple cider again last week.
Our Farm Market will be closed on Christmas Eve and this Thursday and will be OPEN on Saturdays from 9:00-4:00 starting on Dec 28th.
We will be at the International Culinary Institute market when it resumes on January 9th.