News and Blog

Welcome to the blog.
Posted 5/14/2018 9:03pm by Sam Bellamy.
    PYO field is open 8 am to noon. The farm market is open at 9 am and will have lots of pre picked berries , fresh lettuce, kale, kohlrabi, collards, radishes, bok choy,. The rain will likely not be a problem for PYO in the morning but perhaps so in the afternoon.
Posted 5/11/2018 9:28pm by Sam Bellamy.
The strawberry field will be open Saturday 8 to 4, the farm market will be open 9 to 5. Sarah will be at Myrtle’s market as well.
Now is a great time for lettuce and kohlrabi, collards , white turnips and several different types of kale.
Posted 5/9/2018 7:14pm by Sam Bellamy.

    Both the PYO field and produce market will be open tomorrow, Thursday. The PYO strawberries will open at 8 am and close at 12 noon. The produce market will open at 9 am and close at 5 pm. Sarah will be at the culinary market at the ICI facility from 1 to 5:30.

  We anticipate being open Friday and Saturday 8 am to likely to 4 pm possibly longer.

Posted 5/8/2018 7:27pm by Sam Bellamy.

 Wednesday the PYO field is open 8 am and into the afternoon. The Produce Market is also open.

Sarah will be at Myrtle's market Wednesday , Friday and Saturday. She will be at the  ICI market on Thursday.

Posted 5/7/2018 9:29pm by Sam Bellamy.
 The field will be open Tuesday beginning at 8 am until well into the afternoon.
Posted 5/6/2018 5:56pm by Sam Bellamy.

  Field is open Monday 8 am into afternoon. We are trying to get the produce market open on a regular schedule. Thanks for bearing with us. This weekend is Mother's Day  and we should have tomatoes,cucumbers, beans, squash, peanuts, zucchini available that we are bringing in from Columbia. From the farm we are picking lettuce, kale, spinach, onions, Pac Choi, radishes, mustard greens, collards, chard and strawberries. Our squash and zucchini are about 2.5 inches long so hopefully we will be harvesting our own with basil and other crops following.

 If you like seeing what is happening on the farm check out the pictures on Face book at Indigo Farms Market.

Posted 5/4/2018 9:58pm by Sam Bellamy.
The strawberry fields will be open at 8 am until 5pm. Saturday. There will be pre-picked berries at the cart.
Posted 5/3/2018 8:43pm by Sam Bellamy.
   The PYO field will be open Friday 8am until sometime in the afternoon, hopefully past 3 or 4 pm. Sarah will be at Myrtle's market. The picking is good, the berries are sweet. So if you would, come and pick a treat. OK it has been a long day.......
Posted 4/29/2018 3:11pm by Sam Bellamy.
PYO fields should be open 8 am Monday until sometime in the afternoon. The weather looks very good for picking. The blueberry fields will not be ready until about June 15th.
Posted 4/26/2018 8:45pm by Sam Bellamy.
Pyo fields are open Friday pretty much all day. Pre-picked berries are available at the field.
Pyo fields are scheduled to be opened Saturday with pre-picked berries available at the market. The picking is very good now.
Current News

            

It's starting to feel a bit like Christmas! The Farm Market is stocked with delicious seasonal greens, like our freshly cut mustard, arugula, locally grown collards and more! We still have those wonderful, juicy apples and an abundance of beautiful sweet potatoes. 

Looking for a unique gift idea? Try our Create-Your-Own Christmas Baskets! Pick any of our produce, products and a decorative basket to design a gift anyone would love! Make sure to stop at Moka Cafe next door and add some of their excellent baked goods as well. 

We will be back at the Myrtle Beach Farmers starting Spring 2019 - October. 

The Market at the Culinary Institute at Market Common will resume in January 2019.   

The December Farm Market hours are 10:00 - 4:00 Thurs - Saturday.

Follow us on Facebook for our twice weekly updates and pictures from around the farm. Just search for Indigo Farms Market! Also sign up for our emails to learn what is happening at the farm. During business hours the best way to contact us is by calling 910-287-6794 or 843-399-6902. You can also reach us by email.  

Mailing list signup